CUP PROFILE:
Bitter sweet doum palm gives way to a layer of malty fruit, with waves of sage, tobacco, leather, dried peaches cardamom cedar and tobacco all revealing themselves in turn. Its intoxicating really to follow the flavor changes as the beverage cools revealing hidden depths of licorice, pepper, molasses, anise and caramelized brown sugar. Australian glazed apricot, are layered under all, and the trail of taste lingers with the unmistakable trace of spiced semi-sweet chocolate in the long much savored, and lasting impression.
